THE DEFINITIVE GUIDE TO IZMIR LOKMASı

They are comprised of a yeasted dough that's deep-fried after which you can soaked in syrup rather similar to a doughnut hole. Extra fat and sugar Nearly Absolutely everyone's favorite marriage. Once you have a bite an excellent lokma must have a nice crunchy outdoors a tender centre oozing with syrup.Çünkü siz hamuru kızartma tencerenize ekler